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Beer & Beverages from India 
Just take,
Indian Beer, in a tank container,
having ,capacity 21000-24000 liters
A specially designed container
for transportation of beer,
As per IMO-0/IMO-2
fully carbonized with carbon dioxide gas
released after fermentation and sealed within the Unit.  
 
 
 The superior quality of barley has been procured directly from the farmers
the concept of contract farming has been introduced,
thus the quality of barely is unmatched,
 
so the aroma is.
 
 
While siting this industry
the water resource has been given the prime importance,
& the site selected is far beyond any major settlements,
thus free from the impact of pollution.
To ensure the quality parameter
frequent sampling of water & its monitoring is done.
 
The varieties of hops have been used,
for different type of flavor & aroma.
In some of the beer the hops used are different,
that you won’t find anywhere else so we need not to tell you
why our beer is different.
 
In some of the beer, Corn & rice
has been used as additional ingredient for
varieties of flavor & style.
 
There are customers,
those who love to explore more and more,
a beer containing honey has also been introduced,
this delights your taste buds.
 
You have the full right to expect more,
after all we deal with the beer & only beer,
to quench your thirst, we have the other varieties of beer,
blended with fruits extract,
Perfectly balanced to ensure the full taste of beer.
 
 
 
Unlike most of the brewer
they procured the malted barley from the farmer
but here the germination is done in a unit
under controlled temperature, & skilled supervision,
as we never compromise with the quality anywhere.
 
The appearance of this beer,
it exactly look a like, as you have ever thought of it,
the role of temperature & its control, in the process of brewing
make us capable to supply what exactly fascinate you.
 
A secondary carbonation has been done
with the carbon dioxide gas released after fermentation,
while transferring the beer in to the specially designed
food grade container,
to enhance the foaming potential & to increase its self-life.
 
The residual yeast, & the sugar
that has not been fermented, has been filtered,
with the latest filtration technique
to ensure the taste of your beer perfectly fine.
 
Strict quality control
in all the steps in the process of brewing,
that is germination, mashing, extraction of malt, boiling, addition of hops,
cooling of wort, fermentation & conditioning of beer
 
 
 
under the skilled supervision to enable us to
provide you the best.
 
Only a professional brewer
can let you know why our ancestors were using Hinge ,
though this has nothing to do with the beer.
 
We are proud to announce that our beer has been brewed with the combination of
ancient wisdom and modern science & technology.
 
We know your taste; thus we guarantee your satisfaction!.  

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